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Robbie Paridon, half of The Station House’s ownership team, said they spent the winter remodeling and ‘doing their homework’ to transform the restaurant into an upscale eatery. Elizabeth Huwe/FOCUS

After a major redo, Station House reopens

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After a 7-month hiatus, The Station House has reopened in downtown Perham with a new menu, head chef and atmosphere.

Co-owner Robbie Paridon said the restaurant closed in October to allow time “to do our homework” and give the business a high-end dining atmosphere.


“I felt that Perham needed a more upscale dining option,” Paridon said, noting that, in the past, people would go out of town if they wanted to have a fancier dinner for a birthday or other occasion.

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