PERHAM — The April 2023 menu for the Perham Senior Center is as follows. The menu is subject to change.
Monday, April 3: Sliced roast beef, mashed potatoes with gravy, caramel carrots, angel food cake, bread, butter and milk.
Tuesday, April 4: Shredded turkey with bun, seasoned wedges, pickled beets, brownies and milk.
Wednesday, April 5: Pork fritter, pesto bake, California blend, fruit salad, bread, butter and milk.
Thursday, April 6: Meatloaf, mashed potatoes with gravy, peas 'n carrots, lemon bars, bread, butter and milk.
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Monday, April 10: Tater tot casserole, coleslaw, two toasted bun halves, angel food cake and milk.
Tuesday, April 11: Polish sausage with bun, rosemary garlic potatoes, baked beans, three mini creme puffs and milk.
Wednesday, April 12: Spaghetti with meat sauce, lettuce salad, garlic bread sticks, apple crisp, bread, butter and milk.
Thursday, April 13: Sliced roast beef, mashed potatoes with gravy, caramel carrots, butterscotch pudding with topping, bread, butter and milk.
Monday, April 17: Baked chicken, sweet potatoes, cream-style corn, bistro bars, bread, butter and milk.
Tuesday, April 18: Three barbecue meatballs, baby bakers, green beans, angel food cake, bread, butter and milk.
Wednesday, April 19: Sliced turkey, mashed potatoes with gravy, peas 'n carrots with dressing, pumpkin pie, bread, butter and milk.
Thursday, April 20: Pot roast, whole potatoes, baby carrots, tropical fruit blend, bread, butter and milk.
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Monday, April 24: Lasagna, garlic bread, lettuce salad, brownies and milk.
Tuesday, April 25: Sweet 'n sour pork, buttered rice, two mini egg rolls, chocolate pudding with topping, bread, butter and milk.
Wednesday, April 26: Pot roast, mashed potatoes with gravy, carrots, banana bar, bread, butter and milk.
Thursday, April 27: Sliced ham, au gratin potatoes, whole kernel corn, strawberry rhubarb pie, bread, butter and milk.